To prepare culinary artisans with the procurement, preparation and presentation skill of good food and wine in the Southern and South Eastern Cape by focusing on the field of Culinary Art.
Our Students
Johan Ferreira
Oudtshoorn - Western Cape
presently working on the 6* Crystal Cruise Ships as the Assistant Pastry Chef
Chef Carol you are and always will be my Mentor could not have achieved what I have achieved without what I have learnt at the Eden School of Culinary Art.
Debbie King
Pretoria - Gauteng
Presently working in Cypress and a restaurant who contacted us to staff, she qualified 2 years ago and was also our top student in Culinary art and Baking Division during her year. This young girl had so much to prove as her father did not believe she would achieve or complete the course, she sure proved him wrong, he was a very proud father at her graduation when she took all the awards.